Fishes

Filleting

FRESHNESS

Fishmongers

 

Our fish selection is controlled by food controllers which guarantee optimal freshness and quality according to the season while respecting the environment.

preparation

Filleting

 

In order to best meet the needs of its customers, the company also provides a filleting service. All the fish can be prepared at your convenience, you just need to specify the preparation you want when ordering from the salespersons.

Fish varieties

ANGLING FISHING
  • Bass
  • Turbot
  • Sole
  • John Dory
  • Red Mullet
  • Others
GOURMET FISH
  • Zander
  •  Wild salmon
  •  Eel
  •  Pike
TRAWL FISHERY

Same fish as gourmet fish, such as

  •  Monkfish
  • Cod
  • Pollack
  •  Hake
  •  Rock fish

Farm Fish

All the products come from European farms, which supply us regularly at the MIN (National food market) of RUNGIS, thus guaranteeing a regular freshness and traceability, at fairly stable prices all year long.

  • Trout
  • Arctic char
  • Sturgeon
  •  Bass
  • Gilt-head bream
  •  Meagre
  • Turbot
  • Norwegian salmon and Red label

Freshwater fish
  • Trout
  • Arctic char
  • Pike
  •  Zander
  • Perch 
  • Salmon

Marine fish

 

  • Bass
  • Gilt-head bream
  •  Meagre
  • Turbot

Preparation/Filleting

Address

50 C Allée de St Malo
BP 50121, 94519 RUNGIS

 

Tel/FAX

Tel:  01 46 86 41 91
Port night:  06 14 33 63 82
Fax: 01 46 86 73 85