Three salespersons are dedicated to fishmongers and people working with maritime products who come directly to the MIN (National food market) at night to make their purchases. The customers can therefore choose their goods directly on the display trays, set in the covered market sections of the pavillon de la marée V (Tide pavilion V).
The écrevisse has the pleasure to serve numerous restaurants daily, on all the French territory. Many Chefs, smaller and bigger names in restaurants, have chosen to trust us and maintain close relations with their salespersons, who are entirely at their disposal to take their orders, advise them and ensure the after-sales service.
Nonetheless our activity does have two distinct seasons: winter and summer. Indeed, in the wintertime, we work mainly with restaurant owners present on large ski resort (Courchevel, Méribel, Val d’Isère, Tignes, Megève etc…) and in the summertime with restaurants present on the Mediterranean coast (St Tropez, Marseille, Monaco, Nice etc…). For the Paris region and the Champagne region and the Bourgogne region, activity remains constant throughout the whole year.
The company also brings its services to wholesalers, which can pick up their orders directly on the point of sale or receive their delivery in France or abroad. The commercial team is at their disposal to study all possibilities.
Our commercial team is by your side to satisfy your requests for you to be fully satisfied.
50 C Allée de St Malo
BP 50121, 94519 RUNGIS
Tel: 01 46 86 41 91
Night port : 06 14 33 63 82
Fax: 01 46 86 73 85